Twice baked

A great concept when applied to potatoes.

Not so great when done to birthday cakes.

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4 thoughts on “Twice baked

  1. Oh. my…

    What happened?

  2. My kitchen is so small that I don't have room for things like birthday cakes. First, I stored it in the microwave, but then I wanted to heat something there. I put it in the oven and completely forgot about it. Hours later, I preheated the oven for dinner. Fortunately, her birthday was yesterday, so these were leftovers. I put the hot dish in the freezer until after dinner. It tasted just fine.

  3. Lol! Carried one out to the river for dd's birthday Saturday…and we should've just polished it off there because summer in the south does that twice baked thing too!!

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